grateful (count=905)

• Lots of pictures of the cottages and Airbnb’s we stayed at in and around NOLA so I created a new flickr album just for this
• Here is a shot from inside the school house; love spreading my stuff around someone else’s space and cooking in someone else’s kitchen
• He made delish asparagus with truffle oil today; I want to say inspired by Masterchef Canada but more likely my nagging
• We tried pork shoulder in red lager + sauerkraut to make better use of slow cooker
• This follows the beer meme that I started when I made a stout sauce for scallops for dad’s bday
• … plus seared sesame-crusted tuna
• Accompanied by pickled veggie quinoa salad and …
• … lemony celery fennel salad